Solingen
Mid-Century Modern Fruit Knives - Solingen - c1960s
Mid-Century Modern Fruit Knives - Solingen - c1960s
Elevate your dining experience with this rare mid-century modern set of six fruit knives from Solingen, Germany. Produced in the late 1950s to early 1960s, these knives feature sleek stainless-steel blades and elegant teak wood handles, bringing a timeless charm to any table setting. The knives come in a striking serpentine design, characteristic of the Danish modernist movement, making them not only functional but a stylish addition to your home.
This set also includes a sophisticated golden wire stand, adding a touch of understated luxury to their presentation. Ideal for fruit, cheese, or spreads, these versatile knives offer a refined balance between utility and aesthetics. The blend of brass and teak materials lends a warm, organic feel to the set, while the precision stainless-steel blades, typical of Solingen's renowned craftsmanship, ensure enduring quality.
Perfect for collectors of mid-century modern design or anyone seeking to add a bit of vintage elegance to their dining table, this knife set encapsulates the sleek simplicity and natural beauty of the modernist era. A rare find, this brass and teak set is not just practical but a true conversation piece.
- Material: Stainless Steel & Teak Handle
- Brand: Solingen
- Style: Mid-Century Modern, Danish influence
- Place of Origin: Germany
- Mark: "Rostfrei Solingen"
- Date of Manufacture: 1960s
- Condition: As good as new, with only a few slight scratches on the blades
Dimension:
Total height: 17 cm | 6.7 in
Length of knives: 17.5 cm | 6.9 in
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Origin & Maker
Solingen, often referred to as the "City of Blades," is a German town renowned for its high-quality metalworking, particularly in the production of knives, swords, scissors, and other cutting tools. The history of Solingen’s blade industry dates back over 2,000 years, with the town becoming a centre for sword-making as early as the Middle Ages. Its reputation grew steadily, and by the 19th and 20th centuries, Solingen had solidified itself as a global leader in cutlery and steelware production.
The secret to Solingen’s success lies in the meticulous craftsmanship passed down through generations, combined with advanced steel-making techniques. This unique blend of tradition and innovation ensures that Solingen products are known for their precision, durability, and sharpness. Knives produced in Solingen are stamped with the city’s name as a mark of their quality, and these tools are highly sought after by professional chefs and home cooks alike.
Today, Solingen continues to be home to several prestigious knife and cutlery manufacturers, including well-known brands like Wüsthof and Zwilling J.A. Henckels. The town’s enduring legacy in metalworking has earned it an international reputation for excellence, and products bearing the name Solingen remain synonymous with superior craftsmanship.
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